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Food Drinks Happy Hour Wine To-Go

Salad

Zaklan chicories, pomegranate, grapefruit, fennel seed vinaigrette 18
Beet, orange, dill, macedonian feta, everything crumble 17
Kale, goat cheese, red onion, aged balsamic, pistachio 19
Gem lettuces, radish, dill, gorgonzola dressing, candied pecans 18
Apple salad, hazelnuts, kohlrabi, manchego, white balsamic 18

Vegetables

Baked sweet potato, habanero hot sauce, pickled shallots, chive crème fraîche, bacon 14
Roasted brussels sprouts, furikake, green onion, sesame dressing 14
Grilled broccolini, chili flakes, ginger lime vinaigrette 14
Kennebec fries, peppercorn salt, crispy garlic, jalapeño ranch 10
Roasted cauliflower, sunflower seeds, parsley, caper raisin vinaigrette 14
Roasted wild mushrooms, pickled shimeji, parmesan polenta, breadcrumbs 14
Roasted carrots, snap peas, sikil pak, spiced honey 14
Delicata squash, red onion agrodolce, cashews, sage, dijon vinaigrette 14
Pan roasted shishito peppers, togarashi, cilantro, yuzu aioli 14

Pizza

Chorizo, pickled shishitos, honey, mozzarella 21
Spicy spianata salumi, piquillo pepper, san marzano tomato 21
Prosciutto, roasted pear, taleggio, walnuts 24
Artichoke, confit tomato, basil, brussel leaves 19
Roasted mushroom, fontina, confit garlic, arugula pesto 24
Margherita, san marzano tomato, mozzarella, basil 17
Pepperoni, red onion, mozzarella, tomato 21
Anchovy, burrata, pickled red onions, lemon 21
House bacon, pineapple, habanero, chives 21

Small

House marinated olives, chili, oregano 8
Antipasti, prosciutto, pistachio salsa verde, burrata, focaccia 27
Albacore, leche de tigre, spiced peanuts, cucumber 24
Halibut ceviche, jicama, avocado, tajene, plantain chips 19
Kanpachi crudo, avocado, yuzu kosho, white soy 21
Sunchoke tortelloni, black truffle, chives, parmesan fonduta 22
Buttermilk fried chicken, spiced maple syrup, sumac, pickles 18
Baba ghanouj, chickpeas, pickled shallots, grilled sourdough 17
Braised meatballs, san marzano, parmesan, pine nut, basil 18

Large

Spaghetti, manila clam, jalapeno, scallion, white wine 17/25
Rigatoni all'arrabbiata, burrata, basil 17/25
Squash risotto, sage pesto, pecorino, prosciutto 28
Elk osso buco, parmesan polenta, parsley breadcrumbs 47
Halibut, gigante beans, arugula pesto, tomato saffron broth 36
Roasted pork belly, mole, jicama, pickled jalapeno 29
Braised pork cheek, cabbage, green apple relish, gremolata 28
Grilled hanger steak, espresso, porcini butter, wild mushroom vinaigrette 38
Roasted half chicken, peri peri, parsley salsa verde, cabbage slaw 30
Arctic char, lemon, caper, brown butter, braised endive 31

dessert

Salted caramel pot de crème, vanilla breton, butterscotch 12
Coconut lime bar, strawberry vanilla crumble, meringue, mango sorbet 12
Spiced chocolate ganache, passionfruit, coconut, sake mandarin sorbet, pine nuts 12
White chocolate cherry semifreddo, guava, amarena cherry, pistachio, berry sorbet 12
Banoffee cake, banana gel, feuilltine crumble, dulce de leche gelato 12
Chocolate cookies & cream, sea salt, mocha whip 12
Ice cream and sorbert selection per scoop 5





*We politely decline all requests to modify menu items

Available for dine-in and pick up only

 

$49 Lunch for Two

beet, orange, dill, macedonian feta, everything crumble a choice of vegetable braised meatballs, san marzano, parmesan, pine nut, basil half-size order of rigatoni all’arrabbiata or clam spaghetti

$89 Lunch for Four

apple, kohlrabi, mint, manchego, hazelnut, white balsamic a choice of vegetable braised meatballs, san marzano, parmesan, pine nut, basil margherita pizza or salumi pizza baked arctic char or roasted pork belly  

This hand-picked selection of wines have been chosen by our Sommelier Team to pair beautifully with Nightingale’s dishes and features wines that are not widely available elsewhere. We hope you enjoy!
Priced exclusively for take-out value.

Sparkling – 2017 fitzpatrick, chardonnay blend, h’s brut, greata ranch, okanagan valley, bc, can 58
a dry and frothy sparkling with hints of stone fruit, green apple, and a touch of brioche.

Sparkling – NV medici ermete, lambrusco sorbara, quercioli, reggio emilia, ita 38
a lightly sparkling italian crusher with juicy cherry and cranberry skin flavours.

White – 2018 jean collet & fils, chardonnay, chablis, bourgogne, fra 76
classic dry chardonnay with electric acidity and bright citrus tones, on a medium bodied frame.

White – 2018 querceto, vernaccia, vernaccia di san gimignano, toscana, ita 38
classic dry italian white with bright acidity, citrus undertones, and a savoury bitter finish.

Rosé – 2018 underground wine project, sangiovese/syrah, mr. pink, washington state, usa 50
juicy and dry rosé, with hints of cherry and savoury herbs.

Red – 2016 scorched earth, pinot noir, okanagan mountain park, okanagan valley, bc, can 54
bright red cherry with juicy acidity, savoury earth, and easy going chalky tannins.

2017 rust wine co., merlot, lost horn vineyard, okanagan falls, okanagan valley, bc, can 68
rich black cherry and okanagan plum, with hints of vanilla spice and velvety tannins.

Drinks

Bramble - tanqueray gin, blackberry, lemon 8
Dark 'n' stormy - goslings dark rum, ginger beer, lime 9
Paperplane 2.0 - old forester bourbon, aperol, woods amaro, lemon 9
Well highballs - gin, vodka, bourbon, rye, tequila, rum 5
Main st - pilsner, vancouver 5
Main st - pale ale, vancouver 5
Strange fellows - white ipa, vancouver 5
Carmen, left wave - sauvignon blanc, casablanca, chl gl 8 / half btl 20 / bottle 39
Laroche, la chevaliere - syrah/grenache, pays d'oc, fra gl 8 / half btl 20 / bottle 39

Snacks

House marinated olives, chili, oregano 5
Gem lettuce, radish, dill, gorgonzola dressing, candied pecans 14
Beet, orange, dill, macedonian feta, everything crumble 14
Baba ghanouj, chickpeas, pickled shallots, grilled sourdough 14
Kennebec fries, peppercorn salt, crispy garlic, jalapeno ranch 8
Baked sweet potato, habanero hot sauce, pickled shallots, chive crème fraîche, bacon 11
Pepperoni pizza, red onion, mozzarella, tomato 16
Margherita pizza, mozzarella, basil, olive oil 14
House bacon pizza, pineapple, habanero, chives 16
Buttermilk fried chicken, spiced maple syrup, sumac, pickles 16

Join us for Happy Hour everyday from 3:00pm to 5:30pm


French toast, whipped mascarpone, pistachio chocolate & almond praline, pear, orange 21
Mushrooms on toast, soft scrambled eggs, whipped feta, truffle pecorino 17
Smoked salmon omelette, pickled red onions, ricotta, capers, fried potatoes 17
Bacon pizza, fingerling potatoes, free range egg, mozzarella, san marzano tomato 19
Fried chicken sandwich, ssamjang glaze, pickled carrots, cabbage slaw 19
Flat iron steak sandwich, frisee, overnight onions, blackpepper jam, kennebec fries 21
Frittata, wild mushroom, olive, pecorino, tomato jam, grilled brioche 17

Cocktails

Negroni after darkbotanist gin, coffee infused campari, ramazotti, sweet vermouth (2.5oz) 14
Nightingale martinibotanist gin, green & white tea vermouth, islay & elderflower spritz (2.5oz) 15
Aperol spritzaperol, unsworth sparkling, soda water 13.5
Jas-mintabsolut vodka, apple, mint, jasmine, ginger lemon 13.5
Bramblebeefeater gin, blackberry, lemon 12.5
Espresso martiniskyy vodka, grand marnier, espresso, sugar 13
Kazuki soursherringham gin, pomegranate, raspberry liqueur, lemon, 14
Puebla palomaespolon blanco tequila, aperol, grapefruit, lime, lavender bitters 14
Mai taiflor de cana 7 year rum, mount gay eclipse, cointreau, orgeat, lime (2.5oz) 15
Citrus fashionedgrapefruit infused 101 wild turkey bourbon, citrus bitters, sugar 14
Dbl oaked fashionedwoodford reserve double oaked, cherry & pear oleo, smokey pear bitters 20

Draughts

Main stpilsner, 5%, vancouver 7.5
Main stpale ale, 5.5%, vancouver 7.5
Deep covepomegranate hibiscus sour, 5%, vancouver 8
Strange fellowswhite ipa, 6.5%, vancouver 7.5

Bottles & Cans

33 acresmezcal gose, 355ml, 5.0%, vancouver 7.5
Deep covelager, 355ml, 5%, vancouver 7.5
Modelo especialpilsner, 355ml, 4.4%, mexico 8
Stiegllager, 500ml, 5.0%, austria 12
33 acressunshine blanche ale, 330ml, 5%, vancouver 8.5
Four windssaison, 330ml, 5.5%, delta 8.5
Four windsipa, 330ml, 7%, delta 8.5
Field house brewingsalted black porter, 355ml, 6.5%, abbotsford 8
Greenhillapple cider, 355ml, 6%, vancouver 8.5
Dominion ciderapple with raspberries, 473ml, 6.2%, summerland 12
Dominion ciderapple with grapefruit & hops, 473ml, 6.5%, summerland 12

ZERO PROOFS

Lemon sagecucumber, lemon, sage, lavender 6
Cranberry gingercranberry, orgeat, lemon, ginger 6
Kombuchabucha brew, raspberry, 375ml 7.5
Kombuchabucha brew, grapefruit, 375ml 7.5
Beckslager, 330ml 6
Partakeipa, 355ml 6