Vancouver’s best kept secret could be our kitchen-facing chef’s table booths for two. Sit side by side and absorb the unique experience with the opportunity to interact with our culinary team and observe our bustling kitchen in action. To book, give us a call or visit our reservations page today.
Groups of up to 18 guests can gather at our semi-private Chef’s Table, tucked away behind the open kitchen with peek-a-boo views of the mountains and ocean. Enjoy ingredient-led family style dishes and learn more about the farm to table philosophy we take pride in. To book the Chef’s Table, call or email us at firstname.lastname@example.org.